In The Kitchen - Salmon Patties

This is one of my absolute favorites! And it's easy.

Ingredients:
3 cans of Salmon (boneless & skinless)
3 eggs
2 heaping soup spoons of sea food flour
1 heaping tsp cornmeal

Instructions:
Mix it all (not too dry!) and fry it in a pan of veggie or canola oil.

Try putting a pattie between a biscuit and have a salmon pattie sandwich - yum!