19 October 2009

In The Kitchen - Salmon Patties

This is one of my absolute favorites! And it's easy.
Salmon Patties
Ingredients:
3 cans of Salmon (boneless & skinless)
3 eggs
2 heaping soup spoons of sea food flour
1 heaping tsp cornmeal

Instructions:
Mix it all (not too dry!) and fry it in a pan of veggie or canola oil.

Try putting a pattie between a biscuit and have a salmon pattie sandwich - yum!

1 comment:

Professor Dru said...

yum, yum, I'll try this.

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